A refreshing mead created to celebrate the 30th anniversary of the liquor store "Hasegawaya" and the opening of their second location.

We brewed this using quince and Le Lectier pears from Abe Farm, an orchard in Niigata City. It has a light touch with a firm acidity, and the gentle aromas of quince and Le Lectier drift through the nose. As you take a sip, both scents gently tickle your cheeks.

Jumeaux (ジュモー) means "twins" in French.
We chose this name because:
・It is a commemorative mead for Hasegawaya's second shop.
・The Le Lectier pear and the quince looked exactly like twins.
・It has a flavor profile similar to its "twin," our classic ANTELOPE mead, "The Last Supper" (a tart mead made with lactic acid bacteria).

We used a French name because Le Lectier is a fruit variety that originated in France.🍐

Perfect as a celebratory toast in place of champagne for coming-of-age ceremonies, birthdays, or anniversaries. It can also be enjoyed as a meal accompaniment with appetizers or fish dishes.

We added flowers to the label to express our own sense of celebration, making this bottle a perfect gift just as it is.

Additionally, we will be donating 100 yen from the sale of each bottle to support relief efforts for the 2024 Noto Peninsula Earthquake.

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Style: Sparkling Fruited Mead / Melomel

Alcohol content: 10%

Carbonation: Yes

Volume: 500ml

Ingredients: Pure honey (from Myanmar), Le Lectier pear (from Niigata), Quince (from Niigata)

Sweetness (10-point scale): 3 (Semi Dry)

Pairing: Appetizers such as Caprese with seasonal fruits, carpaccio, fish dishes

Recommended serving temperature: Chilled (4-8℃)
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