Important Notice Regarding "M&O" Special Bottle Specifications and Product Information

Thank you for your continued support of ANTELOPE.

We are pleased to introduce the graduation project of Okada-kun, who will be leaving ANTELOPE at the end of January 2026: "M&O | Blood Orange Mead."

This product is the culmination of Okada-kun's work and has been completed to an exceptionally high standard; however, there is a point regarding the bottle seal that you must keep in mind at the time of sale.

■ [Important] Regarding Opening the Bottle

For this release, we have used a different type of bottle and manually sealed the mouth with "beeswax." During the production process, the beeswax hardened more than expected, making it more difficult to open than standard wine bottles sealed with wax caps.

Attempting to force it open can be dangerous, so we recommend the following procedure.

【Recommended Opening Procedure】

1. Prepare Tools: Please use a sommelier knife, not scissors. (Avoid using scissors or pulling the string with your hands.)

2. Score the Wax: Place the knife blade against the neck of the bottle (below the wax), apply firm pressure, and rotate the bottle three times to create a deep score.

3. Remove the Wax: Once scored, the wax will be easier to crack. Peel it off carefully, similar to how you would remove a wine capsule.

4. Twist the Cap: Once the wax is removed, the hemp string will act as a grip. Hold the cap firmly and twist it back and forth to open.
   

Please also refer to the video for guidance.
https://youtu.be/ZN1C_GZ8YSY?si=Q0HjJcqAcE0uNJn1&t=144

■ Product Introduction: The Culmination of Brewer Okada-kun's Work

While there is the hurdle of it being "difficult to open," the contents represent everything Okada-kun learned at ANTELOPE, and we are proud to offer this bottle to you.

1. Product Overview
Made using only blood orange juice and honey without a drop of water, this mead was completed after approximately a year and a half of barrel aging.

2. Tasting Notes (For your sales references)

• Aroma/Flavor: It is rich with an alcohol content of approximately 16%. Long-term aging imparts complex oxidative notes reminiscent of Shaoxing wine, along with vanilla and chocolate aromas derived from the barrel.

• Recommended Pairings: Due to its bold flavor, it pairs exceptionally well with game meat or strong, savory meat dishes. The chocolate notes in the aroma also make it a great match for orangettes.

• How to Drink: While it can be enjoyed straight, we recommend serving it over ice in a rocks glass, allowing it to melt slowly so you can enjoy the changes in flavor profile.